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Career and Education Opportunities for Microbiologists in Burlington, Vermont

Microbiologist career and educational opportunities abound in Burlington, Vermont. The national trend for microbiologists sees this job pool growing by about 12.2% over the next eight years. In general, microbiologists investigate the growth, structure, and other characteristics of microscopic organisms, such as bacteria, algae, or fungi.

The average wage in the general category of Life Sciences jobs is $30 per hour or $61,408 per year in Vermont, and an average of $30 per hour or $62,473 per year nationwide. Jobs in this field include: professor of microbiology, chemist, and microbiology laboratory manager.

The Burlington area is home to seventeen schools of higher education, including one within twenty-five miles of Burlington where you can get a degree as a microbiologist. The most common level of education for microbiologists is post-Doctoral training. You can expect to spend at least four or five years training to become a microbiologist if you already have a Bachelor's degree, or at least eight to ten years starting with a high school diploma.

CAREER DESCRIPTION: Microbiologist

Microbiologist video from the State of New Jersey Dept. of Labor and Workforce Development

In general, microbiologists investigate the growth, structure, and other characteristics of microscopic organisms, such as bacteria, algae, or fungi. They also includes medical microbiologists who study the relationship between organisms and disease or the effects of antibiotics on microorganisms.

Microbiologists supervise biological technologists and technicians and other scientists. They also use a variety of specialized equipment such as electron microscopes, gas chromatographs and high pressure liquid chromatographs, electrophoresis units, thermocyclers, fluorescence activated cell sorters and phosphoimagers. Equally important, microbiologists have to isolate and maintain cultures of bacteria or other microorganisms in prescribed or developed media, controlling moisture and nutrition. They are often called upon to ready technical reports and recommendations based upon research outcomes. They are expected to study growth and general characteristics of bacteria and other microorganisms to understand their relationship to human and animal health. Finally, microbiologists study the structure and function of human, animal and plant tissues, cells, pathogens and toxins.

Every day, microbiologists are expected to be able to piece together evidence to, in some sense, diagnose what is going on in a situation. They need to evaluate problems as they arise. It is also important that they listen to and understand others in meetings.

It is important for microbiologists to observe action of microorganisms upon living tissues of plants and other microorganisms, and on dead organic matter. They are often called upon to investigate the relationship between organisms and disease including the control of epidemics and the effects of antibiotics on microorganisms. They also furnish laboratory services for health departments, for community environmental health programs and for physicians needing data for diagnosis and treatment. They are sometimes expected to examine physiological and cultural characteristics, using microscope, to pinpoint and classify microorganisms in human and food specimens. Somewhat less frequently, microbiologists are also expected to study the structure and function of human, animal and plant tissues, cells, pathogens and toxins.

and conduct chemical analyses of substances such as acids and enzymes. And finally, they sometimes have to observe action of microorganisms upon living tissues of plants and other microorganisms, and on dead organic matter.

Like many other jobs, microbiologists must be able to absorb the factors involved and a problem and provide a well thought out solution and be thorough and dependable.

Similar jobs with educational opportunities in Burlington include:

  • Biologist. Research or study basic principles of plant and animal life, such as origin, relationship, and functions.
  • Environmental Health and Safety Specialist. Conduct research or perform investigation for the purpose of identifying, abating, or eliminating sources of pollutants or hazards that affect either the environment or the health of the population. Utilizing knowledge of various scientific disciplines may collect, synthesize, and take action based on data derived from measurements or observations of air, food, and other sources.
  • Food Science Technician. Perform standardized qualitative and quantitative tests to determine physical or chemical properties of food or beverage products.
  • Food Technologist. Use chemistry, microbiology, and other sciences to study the principles underlying the processing and deterioration of foods; analyze food content to determine levels of vitamins, fat, and protein; discover new food sources; research ways to make processed foods safe, palatable, and healthful; and apply food science knowledge to determine best ways to process, package, and distribute food.
  • Forester. Manage forested lands for economic, recreational, and conservation purposes. May inventory the type, amount, and location of standing timber, appraise the timber's worth, negotiate the purchase, and draw up contracts for procurement. May determine how to conserve wildlife habitats, creek beds, and soil stability, and how best to comply with environmental regulations. May devise plans for planting and growing new trees, monitor trees for healthy growth, and determine the best time for harvesting. Develop forest management plans for public and privately-owned forested lands.
  • Medical Scientist. Conduct research dealing with the understanding of human diseases and the improvement of human health. Engage in clinical investigation or other research, production, or related activities.
  • Natural Resource Manager. Research or study range land management practices to provide sustained production of forage, livestock, and wildlife.
  • Park Ranger. Plan, develop, and conduct programs to inform public of historical, natural, and scientific features of national, state, or local park.
  • Scientist. Study the chemical composition and physical principles of living cells and organisms, their electrical and mechanical energy, and related phenomena. May conduct research to further understanding of the complex chemical combinations and reactions involved in metabolism, reproduction, and heredity. May determine the effects of foods, drugs, and other substances on tissues and vital processes of living organisms.
  • Soil Conservation Technician. Plan and develop coordinated practices for soil erosion control, soil and water conservation, and sound land use.
  • Soil Scientist. Conduct research in breeding, physiology, and management of crops and agricultural plants, their growth in soils, and control of pests; or study the chemical, physical, and mineralogical composition of soils as they relate to plant or crop growth. May classify and map soils and investigate effects of alternative practices on soil and crop productivity.
  • Zoologist. Study the origins, behavior, and life processes of animals and wildlife. May specialize in wildlife research and management, including the collection and analysis of biological data to determine the environmental effects of present and potential use of land and water areas.

EDUCATIONAL OPPORTUNITIES: Microbiologist Training

University of Vermont - Burlington, VT

University of Vermont, 85 S Prospect St, Burlington, VT 05405-0160. University of Vermont is a large university located in Burlington, Vermont. It is a public school with primarily 4-year or above programs. It has 12,800 students and an admission rate of 65%. University of Vermont has a bachelor's degree program in Microbiology which graduated four students in 2008.

LOCATION INFORMATION: Burlington, Vermont

Burlington, Vermont
Burlington, Vermont photo by Avala

Burlington is situated in Chittenden County, Vermont. It has a population of over 38,897. The cost of living index in Burlington, 102, is near the national average. New single-family homes in Burlington cost $152,400 on average, which is far less than the state average. In 2008, five new homes were constructed in Burlington, down from eight the previous year.

The three big industries for women in Burlington are educational services, health care, and accommodation and food services. For men, it is educational services, accommodation and food services, and professional, scientific, and technical services. The average travel time to work is about 17 minutes. More than 42.0% of Burlington residents have a bachelor's degree, which is higher than the state average. The percentage of residents with a graduate degree, 15.6%, is higher than the state average.

The unemployment rate in Burlington is 5.2%, which is less than Vermont's average of 5.9%. About 20.0% of Burlington's residents are below the poverty line, which is worse than the state average.

The percentage of Burlington residents that are affiliated with a religious congregation, 39.8%, is less than both the national and state average. Saint Mark Church, Champlain Valley Baptist Church and Church of God in Christ are some of the churches located in Burlington. The most common religious groups are the Catholic Church, the United Church of Christ and the United Methodist Church.

Burlington is home to the South Breakwater Light and the Vermont State Craft Center Shelburne Farms as well as Ethan Allen Park and Head of Church Street Historic District. Shopping malls in the area include Church Street Marketplace Shopping Center, North Avenue Shopping Center and Burlington Square Shopping Center. Visitors to Burlington can choose from Holiday Inn, Radisson Hotel Burlington and Champlain Inn for temporary stays in the area.