Career and Education Opportunities for Institutional Cooks in Lewisville, Texas
Institutional cooks can find both educational opportunities and jobs in the Lewisville, Texas area. There are currently 25,530 working institutional cooks in Texas; this should grow by 22% to 31,140 working institutional cooks in the state by 2016. This is better than the national trend for institutional cooks, which sees this job pool growing by about 9.7% over the next eight years. Institutional cooks generally prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.
A person working as an institutional cook can expect to earn about $9 per hour or $19,040 per year on average in Texas and about $10 per hour or $22,210 annually on average in the U.S. as a whole. Incomes for institutional cooks are not quite as good as in the overall category of Cooking in Texas, and not quite as good as the overall Cooking category nationally. Institutional cooks work in a variety of jobs, including: ranch cook, food service specialist, and dietary cook.
There are two schools within twenty-five miles of Lewisville where you can study to be an institutional cook, among eighty-eight schools of higher education total in the Lewisville area. The most common level of education for institutional cooks is a high school diploma or GED. You can expect to spend only a short time training to become an institutional cook if you already have a high school diploma.
CAREER DESCRIPTION: Institutional Cook
In general, institutional cooks prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.
Institutional cooks cook foodstuffs in line with menus, special dietary or nutritional restrictions, or numbers of portions to be served. They also clean and inspect galley equipment and work areas to insure cleanliness and functional operation. Equally important, institutional cooks have to apportion and serve food to facility residents or customers. They are often called upon to wash pots and other cooking equipment. Finally, institutional cooks clean and cook meat, fish, or poultry.
Every day, institutional cooks are expected to be able to articulate ideas and problems. They need to listen to and understand others in meetings. It is also important that they evaluate problems as they arise.
It is important for institutional cooks to train new employees. They are often called upon to bake breads and other pastries. They also compile and maintain records of food use and expenditures. They are sometimes expected to direct efforts of one or more staff who help in preparing and serving meals. Somewhat less frequently, institutional cooks are also expected to formulate menus that are varied and appetizing, taking advantage of foods in season and local availability.
Institutional cooks sometimes are asked to decide on meal prices, on the basis of calculations of ingredient prices. They also have to be able to monitor menus and spending to insure that meals are prepared economically And finally, they sometimes have to formulate menus that are varied and appetizing, taking advantage of foods in season and local availability.
Like many other jobs, institutional cooks must be reliable and believe in cooperation and coordination.
Similar jobs with educational opportunities in Lewisville include:
- Chef. Direct the preparation, seasoning, and cooking of salads, soups, or other foods. May plan and price menu items, order supplies, and keep records and accounts. May participate in cooking.
- Food and Beverage Supervisor. Supervise workers engaged in preparing and serving food.
- Personal Chef. Prepare meals in private homes.
- Restaurant Chef. Prepare, season, and cook soups, meats, or other foodstuffs in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.
EDUCATIONAL OPPORTUNITIES: Institutional Cook Training
Texas Woman's University - Denton, TX
Texas Woman's University, 304 Administration Dr, Denton, TX 76201. Texas Woman's University is a large university located in Denton, Texas. It is a public school with primarily 4-year or above programs. It has 12,341 students and an admission rate of 56%. Texas Woman's University has a master's degree program in Foodservice Systems Administration/Management which graduated five students in 2008.
Tarrant County College District - Fort Worth, TX
Tarrant County College District, 1500 Houston St, Fort Worth, TX 76102-6599. Tarrant County College District is a large college located in Fort Worth, Texas. It is a public school with primarily 2-year programs and has 39,596 students. Tarrant County College District has a one to two year and an associate's degree program in Foodservice Systems Administration/Management.
Certified Correctional Foodservice Professional: A key purpose of the Certified Correctional Foodservice Professional certification is to develop the highest standards in.
For more information, see the American Correctional Food Service Association website.
Certified Culinarian: An entry level culinarian professional within a commercial foodservice operation.
For more information, see the American Culinary Federation, Inc. website.
Preventing Disease Transmission: A two-hour training module for employers and employees who, while on the job, may be exposed to blood or other body fluids that could cause infection.
For more information, see the American Red Cross website.
Quality Coffee Certification Program: The purpose of QCCP is to provide operators with sales tools and knowledge that will help them begin or enhance their own quality coffee program for their customers.
For more information, see the National Automatic Merchandising Association website.
School Nutrition Specialist: The Credentialing Program of the School Nutrition Association was created to enhance the professional image of school nutrition professionals.
For more information, see the School Nutrition Association website.
LOCATION INFORMATION: Lewisville, Texas
Lewisville is situated in Denton County, Texas. It has a population of over 101,624, which has grown by 30.7% in the past ten years. The cost of living index in Lewisville, 91, is below the national average. New single-family homes in Lewisville cost $140,300 on average, which is well below the state average. In 2008, one hundred seventy-three new homes were built in Lewisville, down from three hundred thirty-seven the previous year.
The top three industries for women in Lewisville are educational services, health care, and professional, scientific, and technical services. For men, it is construction, professional, scientific, and technical services, and accommodation and food services. The average commute to work is about 27 minutes. More than 32.4% of Lewisville residents have a bachelor's degree, which is higher than the state average. The percentage of residents with a graduate degree, 7.1%, is lower than the state average.
The unemployment rate in Lewisville is 6.7%, which is less than Texas's average of 8.1%.
The percentage of Lewisville residents that are affiliated with a religious congregation, 34.5%, is less than both the national and state average. Pentecostal Church of God, Cedar Crest Community Church and Prince of Peace Evangelical Lutheran Church are some of the churches located in Lewisville. The most common religious groups are the Southern Baptist Convention, the Catholic Church and the United Methodist Church.
Lewisville is home to Woods Park and East Hill Park. Visitors to Lewisville can choose from Accommodation Now, Best Western Inn & Suites and Baymont Inn & Suites for temporary stays in the area.