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Career and Education Opportunities for Personal Chefs in Nashville-Davidson, Tennessee

Personal chefs can find many career and educational opportunities in the Nashville-Davidson, Tennessee area. There are currently 130 jobs for personal chefs in Tennessee and this is projected to shrink 12% to 120 jobs by 2016. This is not quite as good as the national trend for personal chefs, which sees this job pool growing by about 4.3% over the next eight years. In general, personal chefs prepare meals in private homes.

The average wage in the general category of Cooking jobs is $10 per hour or $20,981 per year in Tennessee, and an average of $12 per hour or $24,401 per year nationwide. Jobs in this field include: culinary worker, certified personal chef, and chef.

There are two schools within twenty-five miles of Nashville-Davidson where you can study to be a personal chef, among fifty schools of higher education total in the Nashville-Davidson area. Personal chefs usually hold a post-secondary certificate, so you can expect to spend a short time training to become a personal chef if you already have a high school diploma.


In general, personal chefs prepare meals in private homes.

Personal chefs peel and cook vegetables and meats, and bake breads and pastries. They also formulate menus in line with employers' needs and diet restrictions. Equally important, personal chefs have to specialize in preparing fancy dishes and/or food for special diets. They are often called upon to develop and explore new cuisines. They are expected to travel with employers to vacation homes to furnish meal preparation at those locations. Finally, personal chefs ready meals in private homes in line with employers' recipes or tastes, handling all meals for the family and possibly for other household staff.

Every day, personal chefs are expected to be able to control objects and devices with precise control. They need to listen to and understand others in meetings. It is also important that they move quickly in order to hold onto or control objects and devices.

It is important for personal chefs to stock, organize, and clean kitchens and cooking utensils. They are often called upon to direct the operation and organization of kitchens and all food-related efforts, including the presentation and serving of food. They also serve meals and snacks to employing families and their guests. They are sometimes expected to shop for or order food and kitchen supplies and equipment. Somewhat less frequently, personal chefs are also expected to formulate and ready food for parties and other social events.

And finally, they sometimes have to formulate menus in line with employers' needs and diet restrictions.

Like many other jobs, personal chefs must be able to work independently and make decisions on their own and have exceptional integrity.

Similar jobs with educational opportunities in Nashville-Davidson include:

  • Chef. Direct the preparation, seasoning, and cooking of salads, soups, or other foods. May plan and price menu items, order supplies, and keep records and accounts. May participate in cooking.
  • Food and Beverage Supervisor. Supervise workers engaged in preparing and serving food.
  • Institutional Cook. Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.
  • Restaurant Chef. Prepare, season, and cook soups, meats, or other foodstuffs in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.


Nashville State Technical Community College - Nashville, TN

Nashville State Technical Community College, 120 White Bridge Rd, Nashville, TN 37209-4515. Nashville State Technical Community College is a medium sized college located in Nashville, Tennessee. It is a public school with primarily 2-year programs. It has 7,716 students and an admission rate of 71%. Nashville State Technical Community College has a less than one year and an associate's degree program in Culinary Arts/Chef Training which graduated zero and eleven students respectively in 2008.

The Art Institute of Tennessee-Nashville - Nashville, TN

The Art Institute of Tennessee-Nashville, 100 Centerview Drive, Suite 250, Nashville, TN 37214-3439. The Art Institute of Tennessee-Nashville is a small school located in Nashville, Tennessee. It is a private for-profit school with primarily 4-year or above programs. It has 499 students and an admission rate of 49%. The Art Institute of Tennessee-Nashville has less than one year, associate's degree, and bachelor's degree programs in Culinary Arts/Chef Training which graduated eight, zero, and zero students respectively in 2008.


Personal Certified Executive Chef: A chef with advanced culinary skills and a minimum of six years of professional cooking experience with a minimum of two years as a personal chef.

For more information, see the American Culinary Federation, Inc. website.

Preventing Disease Transmission: A two-hour training module for employers and employees who, while on the job, may be exposed to blood or other body fluids that could cause infection.

For more information, see the American Red Cross website.

Quality Coffee Certification Program: The purpose of QCCP is to provide operators with sales tools and knowledge that will help them begin or enhance their own quality coffee program for their customers.

For more information, see the National Automatic Merchandising Association website.

LOCATION INFORMATION: Nashville-Davidson, Tennessee

Nashville-Davidson, Tennessee
Nashville-Davidson, Tennessee photo by Kaldari

Nashville-Davidson is located in Williamson County, Tennessee. It has a population of over 596,462, which has grown by 9.3% over the last ten years. The cost of living index in Nashville-Davidson, 86, is well below the national average. New single-family homes in Nashville-Davidson are priced at $196,100 on average, which is well above the state average. In 2008, 1,483 new homes were constructed in Nashville-Davidson, down from 3,070 the previous year.

The three big industries for women in Nashville-Davidson are health care, educational services, and accommodation and food services. For men, it is construction, health care, and professional, scientific, and technical services. The average travel time to work is about 23 minutes. More than 29.7% of Nashville-Davidson residents have a bachelor's degree, which is higher than the state average. The percentage of residents with a graduate degree, 10.0%, is higher than the state average.

The percentage of Nashville-Davidson residents that are affiliated with a religious congregation, 55.2%, is more than both the national and state average. The most common religious groups are the Southern Baptist Convention, the Catholic Church and the United Methodist Church.