Career and Education Opportunities for Dieticians in Providence, Rhode Island
There is a wide variety of career and education opportunities for dieticians in the Providence, Rhode Island area. The national trend for dieticians sees this job pool growing by about 9.2% over the next eight years. Dieticians generally plan and conduct food service or nutritional programs to assist in the promotion of health and control of disease.
Dieticians earn approximately $27 per hour or $57,440 per year on average in Rhode Island. Nationally they average about $24 hourly or $50,590 annually. Dieticians earn more than people working in the category of Diet generally in Rhode Island and more than people in the Diet category nationally. Dieticians work in a variety of jobs, including: community dietitian, consultant dietitian, and chief dietitian.
There are fifty-five schools of higher education in the Providence area, including two within twenty-five miles of Providence where you can get a degree to start your career as a dietician. Dieticians usually hold a post-Baccalaureate certificate, so you can expect to spend a short time training to become a dietician if you already have a Bachelor's degree, or little over four years starting with a high school diploma.
CAREER DESCRIPTION: Dietician
In general, dieticians plan and conduct food service or nutritional programs to assist in the promotion of health and control of disease. They also may supervise activities of a department providing quantity food services, counsel individuals, or conduct nutritional research.
Dieticians design curriculum and ready manuals, visual aids and other materials used in teaching. They also formulate and conduct training programs in dietetics and institutional management and administration for medical students, health-care personnel and the general public. Equally important, dieticians have to direct recipe development and standardization and design new menus for independent food service operations. They are often called upon to design policies for food service or nutritional programs to help in health promotion and disease control. They are expected to confer with physicians and health care personnel to establish nutritional needs and diet restrictions of patient or client. Finally, dieticians monitor food service operations to insure conformance to nutritional, safety, sanitation and quality standards.
Every day, dieticians are expected to be able to articulate ideas and problems. They need to listen to and understand others in meetings. It is also important that they write clearly and communicate well.
It is important for dieticians to organize and ready special meals such as low-fat, low-cholesterol and chemical-free meals. They are often called upon to purchase food in accordance with health and safety codes. They also direct diet counseling services. They are sometimes expected to write research reports and other publications to document and communicate research findings. Somewhat less frequently, dieticians are also expected to design curriculum and ready manuals, visual aids and other materials used in teaching.
And finally, they sometimes have to assess nutritional needs, diet restrictions and current health plans to evolve and implement dietary-care plans and furnish nutritional counseling.
Like many other jobs, dieticians must have exceptional integrity and be reliable.
Similar jobs with educational opportunities in Providence include:
- Dietary Technician. Assist dietitians in the provision of food service and nutritional programs. Under the supervision of dietitians, may plan and produce meals based on established guidelines, teach principles of food and nutrition, or counsel individuals.
EDUCATIONAL OPPORTUNITIES: Dietician Training
Johnson & Wales University - Providence, RI
Johnson & Wales University, 8 Abbott Park Place, Providence, RI 02903-3703. Johnson & Wales University is a large university located in Providence, Rhode Island. It is a private not-for-profit school with primarily 4-year or above programs. It has 10,488 students and an admission rate of 72%. Johnson & Wales University has a bachelor's degree program in Foodservice Systems Administration/Management which graduated 204 students in 2008.
University of Rhode Island - Kingston, RI
University of Rhode Island, , Kingston, RI 02881. University of Rhode Island is a large university located in Kingston, Rhode Island. It is a public school with primarily 4-year or above programs. It has 15,609 students and an admission rate of 82%. University of Rhode Island has 2 areas of study related to Dietician. They are:
- Foods, Nutrition, and Wellness Studies, bachelor's degree, postbaccalaureate certificate, master's degree, and doctor's degree which graduated zero, zero, three, and one students respectively in 2008.
- Dietetics/Dietitian, bachelor's degree which graduated 1 student in 2008.
Certified Correctional Foodservice Professional: A key purpose of the Certified Correctional Foodservice Professional certification is to develop the highest standards in.
For more information, see the American Correctional Food Service Association website.
International Board Certified Lactation Consultant: An IBCLE or International Board Certified Lactation Consultant is a specialist that has taken and.
For more information, see the International Board of Lactation Consultant Examiners website.
Licensing agency: Office of Health Professionals Regulation
Address: R.I. Department of Health, 3 Capitol Hill, Providence, RI 02908
Phone: (401) 222-2827
Website: Office of Health Professionals Regulation R.I. Department of Health
LOCATION INFORMATION: Providence, Rhode Island
Providence is situated in Providence County, Rhode Island. It has a population of over 171,557, which has shrunk by 1.2% over the last ten years. The cost of living index in Providence, 105, is above the national average. New single-family homes in Providence are valued at $75,900 on average, which is far less than the state average. In 2008, seventeen new homes were constructed in Providence, down from forty-seven the previous year.
The three most popular industries for women in Providence are educational services, health care, and miscellaneous manufacturing. For men, it is educational services, accommodation and food services, and miscellaneous manufacturing. The average travel time to work is about 20 minutes. More than 24.4% of Providence residents have a bachelor's degree, which is lower than the state average. The percentage of residents with a graduate degree, 11.3%, is higher than the state average.
The unemployment rate in Providence is 14.5%, which is greater than Rhode Island's average of 12.2%.
The percentage of Providence residents that are affiliated with a religious congregation, 63.6%, is more than both the national and state average. United Pentecostal Church, United Presbyterian Church and Providence Assembly of God Church are some of the churches located in Providence. The most common religious groups are the Catholic Church, the American Baptist Churches in the USA and the Episcopal Church.
Providence is home to the Fall River Iron Works and the Broadway-Armory Historic District as well as Burnside Park and Customhouse Historic District. Shopping malls in the area include Silver Lake Plaza Shopping Center, Shopperstown Shopping Center and Corliss Landing Shopping Center. Visitors to Providence can choose from Historic Jacob Hill Farm Bed and Breakfast Inn, Agora Restaurant & Bar and Old Court Bed & Breakfast for temporary stays in the area.