Farming, Fishing, and Forestry: Career and Education Opportunities in Portland, Oregon
Farming, Fishing, and Forestry: Farming, Fishing, and Forestry professionals plant, cultivate, and harvest field crops, catch and gather aquatic animals for human consumption, and perform labor necessary to maintain and protect forested areas. They must always balance the need for profitability with the concerns of the larger environment.
Portland is located in Multnomah County, Oregon. It has a population of over 557,706, which has grown by 5.4% in the past ten years. The cost of living index in Portland, 103, is above the national average. New single-family homes in Portland are priced at $194,700 on average, which is below the state average. In 2008, six hundred forty-eight new homes were constructed in Portland, down from 1,205 the previous year.
The three big industries for women in Portland are health care, educational services, and professional, scientific, and technical services. For men, it is professional, scientific, and technical services, construction, and accommodation and food services. The average commute to work is about 23 minutes. More than 32.6% of Portland residents have a bachelor's degree, which is higher than the state average. The percentage of residents with a graduate degree, 11.4%, is higher than the state average.
The unemployment rate in Portland is 10.7%, which is greater than Oregon's average of 10.6%.
The percentage of Portland residents that are affiliated with a religious congregation, 45.7%, is less than the national average but more than the state average. The largest religious groups are the Catholic Church, the Presbyterian Church (USA) and the Charismatic Churches Independent.
Portland is home to the Barnes Yard and the Haig as well as Cottonwood Bay City Park and Wallace City Park. Visitors to Portland can choose from Motel 6, Shilo Inns & Resorts and Comfort Inn Portland for temporary stays in the area.
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CAREERS WITHIN: Farming, Fishing, and Forestry
Farm and Forest Managers provide oversight for our natural and agricultural resources. Working with staff who are in the field, they make strategic resource decisions about farms, forests and aquacultural sites across the country.
Farm workers keep the corps and animals that feed us growing and healthy. In both industrial and smaller settings, they manage existing farming techniques as well as develop new ones in response to advances in technology and practice.
Fishermen work the waterways to provide fresh catch for our homes and restaurants. Working the oceans and our fresh water resources, they provide a needed alternative to food from the land.
Forestry workers both hunt the land and work to preserve it. Focused on how our lives are dependent on the wilderness, they make sure that both our animal and plant resources are managed and populations are controlled.