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Career and Education Opportunities for Dieticians in New York, New York

For those living in the New York, New York area, there are many career and education opportunities for dieticians. About 4,660 people are currently employed as dieticians in New York. By 2016, this is expected to grow 5% to 4,910 people employed. This is not quite as good as the nation as a whole, where employment opportunities for dieticians are expected to grow by about 9.2%. Dieticians generally plan and conduct food service or nutritional programs to assist in the promotion of health and control of disease.

Dieticians earn approximately $26 hourly or $55,140 yearly on average in New York. Nationally they average about $24 per hour or $50,590 annually. Compared with people working in the overall category of Diet, people working as dieticians in New York earn more. They earn more than people working in the overall category of Diet nationally. Dieticians work in a variety of jobs, including: dietist, community dietitian, and public health nutritionist.

There are 335 schools of higher education in the New York area, including fifteen within twenty-five miles of New York where you can get a degree to start your career as a dietician. The most common level of education for dieticians is a post-Baccalaureate certificate. You can expect to spend a short time studying to be a dietician if you already have a Bachelor's degree, or little over four years starting with a high school diploma.

CAREER DESCRIPTION: Dietician

Dietician video from the State of New Jersey Dept. of Labor and Workforce Development

In general, dieticians plan and conduct food service or nutritional programs to assist in the promotion of health and control of disease. They also may supervise activities of a department providing quantity food services, counsel individuals, or conduct nutritional research.

Dieticians design curriculum and ready manuals, visual aids and other materials used in teaching. They also formulate and conduct training programs in dietetics and institutional management and administration for medical students, health-care personnel and the general public. Equally important, dieticians have to direct recipe development and standardization and design new menus for independent food service operations. They are often called upon to design policies for food service or nutritional programs to help in health promotion and disease control. They are expected to confer with physicians and health care personnel to establish nutritional needs and diet restrictions of patient or client. Finally, dieticians monitor food service operations to insure conformance to nutritional, safety, sanitation and quality standards.

Every day, dieticians are expected to be able to articulate ideas and problems. They need to listen to and understand others in meetings. It is also important that they write clearly and communicate well.

It is important for dieticians to organize and ready special meals such as low-fat, low-cholesterol and chemical-free meals. They are often called upon to purchase food in accordance with health and safety codes. They also direct diet counseling services. They are sometimes expected to write research reports and other publications to document and communicate research findings. Somewhat less frequently, dieticians are also expected to design curriculum and ready manuals, visual aids and other materials used in teaching.

And finally, they sometimes have to assess nutritional needs, diet restrictions and current health plans to evolve and implement dietary-care plans and furnish nutritional counseling.

Like many other jobs, dieticians must have exceptional integrity and be reliable.

Similar jobs with educational opportunities in New York include:

  • Dietary Technician. Assist dietitians in the provision of food service and nutritional programs. Under the supervision of dietitians, may plan and produce meals based on established guidelines, teach principles of food and nutrition, or counsel individuals.

EDUCATIONAL OPPORTUNITIES: Dietician Training

Long Island University-C W Post Campus - Brookville, NY

Long Island University-C W Post Campus, 720 Northern Blvd, Brookville, NY 11548-1300. Long Island University-C W Post Campus is a medium sized university located in Brookville, New York. It is a private not-for-profit school with primarily 4-year or above programs. It has 7,868 students and an admission rate of 19%. Long Island University-C W Post Campus has 3 areas of study related to Dietician. They are:

  • Foods, Nutrition, and Wellness Studies, bachelor's degree and master's degree.
  • Nutrition Sciences, bachelor's degree and master's degree which graduated nineteen and five students respectively in 2008.
  • Clinical Nutrition/Nutritionist, master's degree.

CUNY Bronx Community College - Bronx, NY

CUNY Bronx Community College, W 181 St & University Ave, Bronx, NY 10453. CUNY Bronx Community College is a medium sized college located in Bronx, New York. It is a public school with primarily 2-year programs and has 9,348 students. CUNY Bronx Community College has an associate's degree program in Dietetics/Dietitian which graduated fifteen students in 2008.

New York Institute of Technology-Manhattan Campus - New York, NY

New York Institute of Technology-Manhattan Campus, 1855 Broadway, New York, NY 10023-7692. New York Institute of Technology-Manhattan Campus is a small school located in New York, New York. It is a private not-for-profit school with primarily 4-year or above programs. It has 2,633 students and an admission rate of 66%. New York Institute of Technology-Manhattan Campus has a master's degree program in Nutrition Sciences which graduated one student in 2008.

Columbia University in the City of New York - New York, NY

Columbia University in the City of New York, 116 St and Broadway, New York, NY 10027. Columbia University in the City of New York is a large university located in New York, New York. It is a private not-for-profit school with primarily 4-year or above programs. It has 22,940 students and an admission rate of 11%. Columbia University in the City of New York has master's degree, post-master's certificate, and doctor's degree programs in Nutrition Sciences which graduated sixty-four, eight, and five students respectively in 2008.

New York Medical College - Valhalla, NY

New York Medical College, Administration Building, Valhalla, NY 10595. New York Medical College is a small college located in Valhalla, New York. It is a private not-for-profit school with primarily 4-year or above programs and has 1,416 students. New York Medical College has a master's degree program in Nutrition Sciences.

Fordham University - Bronx, NY

Fordham University, 441 E Fordham Rd, Bronx, NY 10458. Fordham University is a large university located in Bronx, New York. It is a private not-for-profit school with primarily 4-year or above programs. It has 14,666 students and an admission rate of 47%. Fordham University has a bachelor's degree program in Foods, Nutrition, and Wellness Studies which graduated three students in 2008.

New York Institute of Technology-Old Westbury - Old Westbury, NY

New York Institute of Technology-Old Westbury, Northern Blvd, Old Westbury, NY 11568-8000. New York Institute of Technology-Old Westbury is a medium sized school located in Old Westbury, New York. It is a private not-for-profit school with primarily 4-year or above programs. It has 5,297 students and an admission rate of 78%. New York Institute of Technology-Old Westbury has a bachelor's degree and a master's degree program in Nutrition Sciences which graduated one and thirteen students respectively in 2008.

Rutgers University-New Brunswick - New Brunswick, NJ

Rutgers University-New Brunswick, 83 Somerset St, New Brunswick, NJ 08901-1281. Rutgers University-New Brunswick is a large university located in New Brunswick, New Jersey. It is a public school with primarily 4-year or above programs. It has 36,041 students and an admission rate of 56%. Rutgers University-New Brunswick has bachelor's degree, master's degree, and doctor's degree programs in Nutrition Sciences which graduated forty-four, one, and three students respectively in 2008.

CUNY Lehman College - Bronx, NY

CUNY Lehman College, Bedford Park Blvd W, Bronx, NY 10468. CUNY Lehman College is a large college located in Bronx, New York. It is a public school with primarily 4-year or above programs. It has 11,453 students and an admission rate of 31%. CUNY Lehman College has 2 areas of study related to Dietician. They are:

  • Foods, Nutrition, and Wellness Studies, master's degree which graduated 8 students in 2008.
  • Dietetics/Dietitian, bachelor's degree which graduated 34 students in 2008.

SUNY Westchester Community College - Valhalla, NY

SUNY Westchester Community College, 75 Grasslands Road, Valhalla, NY 10595. SUNY Westchester Community College is a large college located in Valhalla, New York. It is a public school with primarily 2-year programs and has 11,090 students. SUNY Westchester Community College has an associate's degree program in Foodservice Systems Administration/Management which graduated fifteen students in 2008.

Teachers College at Columbia University - New York, NY

Teachers College at Columbia University, 525 W 120th St, New York, NY 10027. Teachers College at Columbia University is a medium sized university located in New York, New York. It is a private not-for-profit school with primarily 4-year or above programs and has 5,100 students. Teachers College at Columbia University has a master's degree and a doctor's degree program in Foods, Nutrition, and Wellness Studies which graduated sixteen and one students respectively in 2008.

CUNY Brooklyn College - Brooklyn, NY

CUNY Brooklyn College, 2900 Bedford Ave, Brooklyn, NY 11210-2889. CUNY Brooklyn College is a large college located in Brooklyn, New York. It is a public school with primarily 4-year or above programs. It has 16,575 students and an admission rate of 40%. CUNY Brooklyn College has a master's degree program in Foods, Nutrition, and Wellness Studies which graduated fifteen students in 2008.

Montclair State University - Montclair, NJ

Montclair State University, 1 Normal Avenue - 855 Valley Road, Montclair, NJ 07043-1624. Montclair State University is a large university located in Montclair, New Jersey. It is a public school with primarily 4-year or above programs. It has 17,475 students and an admission rate of 52%. Montclair State University has 2 areas of study related to Dietician. They are:

  • Foods, Nutrition, and Wellness Studies, bachelor's degree and master's degree which graduated forty-eight and seven students respectively in 2008.
  • Foods, Nutrition, and Related Services, Other Specialties, postbaccalaureate certificate which graduated 1 student in 2008.

New York University - New York, NY

New York University, 70 Washington Sq South, New York, NY 10012-1091. New York University is a large university located in New York, New York. It is a private not-for-profit school with primarily 4-year or above programs. It has 42,204 students and an admission rate of 32%. New York University has bachelor's degree, master's degree, and doctor's degree programs in Foods, Nutrition, and Wellness Studies which graduated thirty-three, 134, and zero students respectively in 2008.

University of Medicine and Dentistry of New Jersey - Newark, NJ

University of Medicine and Dentistry of New Jersey, 65 Bergen Street, Room 1441, Newark, NJ 07101-1709. University of Medicine and Dentistry of New Jersey is a medium sized university located in Newark, New Jersey. It is a public school with primarily 4-year or above programs and has 5,589 students. University of Medicine and Dentistry of New Jersey has 2 areas of study related to Dietician. They are:

  • Clinical Nutrition/Nutritionist, master's degree and doctor's degree which graduated ten and five students respectively in 2008.
  • Dietetics and Clinical Nutrition Services, Other Specialties, postbaccalaureate certificate which graduated 15 students in 2008.

CERTIFICATIONS

Certified Correctional Foodservice Professional: A key purpose of the Certified Correctional Foodservice Professional certification is to develop the highest standards in.

For more information, see the American Correctional Food Service Association website.

International Board Certified Lactation Consultant: An IBCLE or International Board Certified Lactation Consultant is a specialist that has taken and.

For more information, see the International Board of Lactation Consultant Examiners website.

LICENSES

Dietitian-Nutritionist

Phone: (518) 474-3817
Website: NYS Education Department Office of the Professions NYS Board for Dietitics-Nutrition

LOCATION INFORMATION: New York, New York

New York, New York
New York, New York photo by UpstateNYer

New York is situated in New York County, New York. It has a population of over 8,363,710, which has grown by 4.4% in the past ten years. The cost of living index in New York, 177, is far greater than the national average.

The three big industries for women in New York are health care, educational services, and professional, scientific, and technical services. For men, it is construction, professional, scientific, and technical services, and accommodation and food services. The average travel time to work is about 40 minutes. More than 27.4% of New York residents have a bachelor's degree, which is lower than the state average. The percentage of residents with a graduate degree, 11.6%, is lower than the state average.

The unemployment rate in New York is 10.3%, which is greater than New York's average of 8.7%.

The percentage of New York residents that are affiliated with a religious congregation, 70.0%, is more than both the national and state average. Saint Lukes Roman Catholic Church, Saint Ann's Episcopal Church and Trinity Church are some of the churches located in New York. The most prominent religious groups are the Catholic Church, the Muslim Estimate and the American Baptist Churches in the USA.

New York is home to the Cadman Plaza and the Flushing Station as well as Victory Field and Whitman Park. Visitors to New York can choose from Boland Corporate Housing, Club Quarters Inc - Reservations and Allied Hotel Marketing Limited for temporary stays in the area.