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Career and Education Opportunities for Dieticians in New York

New York has a population of 19,541,453, which has grown by 2.98% in the last 10 years. Nicknamed the "Empire State," its capital is Albany, though its largest city is New York.

There are currently 4,660 working dieticians in New York; this should grow 5% to about 4,910 working dieticians in the state by 2016. This is not quite as good as the national trend for dieticians, which sees this job pool growing by about 9.2% over the next eight years. In general, dieticians plan and conduct food service or nutritional programs to assist in the promotion of health and control of disease.

A person working as a dietician can expect to earn about $26 hourly or $55,140 yearly on average in New York and about $24 per hour or $50,590 per year on average in the U.S. as a whole. Compared with people working in the overall category of Diet, people working as dieticians in New York earn more. They earn more than people working in the overall category of Diet nationally. Jobs in this field include: corporate dietitian, research dietitian, and therapeutic dietitian.

In 2008, there were a total of 11,289,001 jobs in New York. The average annual income was $48,809 in 2008, up from $47,628 the preceding year. The unemployment rate in New York was 8.4% in 2009, which has grown by 3.1% since the previous year. Roughly 27.4% of New York residents have college degrees, which is higher than the national average.

The top industries in New York include securities contracts intermediation, investment banking dealing, and apparel, piece goods, and notions merchant wholesalers. Notable tourist destinations include the Children's Galleries for Jewish Culture, the American Craft Museum, and the 77 Gallery Limited.

CITIES WITH Dietician OPPORTUNITIES IN New York


JOB DESCRIPTION: Dietician

Dietician video from the State of New Jersey Dept. of Labor and Workforce Development

In general, dieticians plan and conduct food service or nutritional programs to assist in the promotion of health and control of disease. They also may supervise activities of a department providing quantity food services, counsel individuals, or conduct nutritional research.

Every day, dieticians are expected to be able to articulate ideas and problems. They need to listen to and understand others in meetings. It is also important that they write clearly and communicate well.

Similar jobs with educational opportunities in New York include:

  • Dietary Technician. Assist dietitians in the provision of food service and nutritional programs. Under the supervision of dietitians, may plan and produce meals based on established guidelines, teach principles of food and nutrition, or counsel individuals.

LOCATION INFORMATION: New York

New York
New York photo by William Warby

New York has a population of 19,541,453, which has grown by 2.98% over the past 10 years. Nicknamed the "Empire State," its capital is Albany, though its most populous city is New York. In 2008, there were a total of 11,289,001 jobs in New York. The average annual income was $48,809 in 2008, up from $47,628 the preceding year. The unemployment rate in New York was 8.4% in 2009, which has grown by 3.1% since the previous year. Approximately 27.4% of New York residents have college degrees, which is higher than the national average.

The top industries in New York include securities contracts intermediation, investment banking dealing, and apparel, piece goods, and notions merchant wholesalers. Notable tourist attractions include the Abigail Adams Smith Museum, the Asian American Arts Centre, and the Anthology Film Archives Administration.