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Career and Education Opportunities for Restaurant Chefs in New Hampshire

New Hampshire has a population of 1,324,575, which has grown by 7.18% in the last 10 years. Nicknamed the "Granite State," its capital is Concord, though its most populous city is Manchester.

Currently, 4,150 people work as restaurant chefs in New Hampshire. This is expected to grow 17% to 4,860 people by 2016. This is better than the national trend for restaurant chefs, which sees this job pool growing by about 7.7% over the next eight years. In general, restaurant chefs prepare, season, and cook soups, meats, or other foodstuffs in restaurants.

A person working as a restaurant chef can expect to earn about $11 per hour or $24,140 per year on average in New Hampshire and about $10 per hour or $21,990 annually on average in the U.S. as a whole. Restaurant chefs earn less than people working in the category of Cooking generally in New Hampshire and less than people in the Cooking category nationally. Jobs in this field include: chef de froid, saucier, and sous chef.

In 2008, there were a total of 857,040 jobs in New Hampshire. The average annual income was $43,423 in 2008, up from $42,665 the preceding year. The unemployment rate in New Hampshire was 6.3% in 2009, which has grown by 2.4% since the previous year. Roughly 28.7% of New Hampshire residents have college degrees, which is higher than the national average.

The top industries in New Hampshire include retail trade, motor vehicle dealers, and automobile dealers. Notable tourist destinations include the L & M Amusement & Vending CO, the Sargent Museum, and the NH Institute of Art.

CITIES WITH Restaurant Chef OPPORTUNITIES IN New Hampshire


JOB DESCRIPTION: Restaurant Chef

Restaurant Chef video from the State of New Jersey Dept. of Labor and Workforce Development

In general, restaurant chefs prepare, season, and cook soups, meats, or other foodstuffs in restaurants. They also may order supplies, keep records and accounts, price items on menu, or plan menu.

Every day, restaurant chefs are expected to be able to split focus between different tasks. They need to prioritize information for further consideration. It is also important that they articulate ideas and problems.

Similar jobs with educational opportunities in New Hampshire include:

  • Chef. Direct the preparation, seasoning, and cooking of salads, soups, or other foods. May plan and price menu items, order supplies, and keep records and accounts. May participate in cooking.
  • Food Service Aide. Perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea.
  • Food and Beverage Supervisor. Supervise workers engaged in preparing and serving food.
  • Institutional Cook. Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.
  • Personal Chef. Prepare meals in private homes.

LOCATION INFORMATION: New Hampshire

New Hampshire
New Hampshire photo by JohnJHenderson

New Hampshire has a population of 1,324,575, which has grown by 7.18% in the last 10 years. Nicknamed the "Granite State," its capital is Concord, though its biggest city is Manchester. In 2008, there were a total of 857,040 jobs in New Hampshire. The average annual income was $43,423 in 2008, up from $42,665 the previous year. The unemployment rate in New Hampshire was 6.3% in 2009, which has grown by 2.4% since the previous year. Approximately 28.7% of New Hampshire residents have college degrees, which is higher than the national average.

The top industries in New Hampshire include retail trade, motor vehicle dealers, and automobile dealers. Notable tourist attractions include the Tri, the Queen City Speedway, and the See.