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Career and Education Opportunities for Fast Food Cooks in St. Louis, Missouri

St. Louis, Missouri provides a wide variety of opportunities, both career and educational, for fast food cooks. The national trend for fast food cooks sees this job pool growing by about 7.5% over the next eight years. Fast food cooks generally prepare and cook food in fast food restaurants with limited menus.

The income of a fast food cook is about $7 hourly or $15,840 annually on average in Missouri. In the U.S. as a whole, their income is about $8 hourly or $16,880 yearly on average. Earnings for fast food cooks are not quite as good as earnings in the general category of Cooking in Missouri and not quite as good as general Cooking category earnings nationally. People working as fast food cooks can fill a number of jobs, such as: pizza cook, cook, and grill cook.

There are seventy-one schools of higher education in the St. Louis area, including one within twenty-five miles of St. Louis where you can get a degree to start your career as a fast food cook. Given that the most common education level for fast food cooks is less than a high school diploma, you can expect to spend only a short time training to become a fast food cook if you already have a high school diploma.


Fast Food Cook video from the State of New Jersey Dept. of Labor and Workforce Development

In general, fast food cooks prepare and cook food in fast food restaurants with limited menus. They also duties of the cooks are limited to preparation of a few basic items and normally involve operating large-volume single-purpose cooking equipment.

Fast food cooks clean food preparation areas and utensils. They also clean and restock workstations and display cases. Equally important, fast food cooks have to maintain sanitation and safety standards in work areas. They are often called upon to verify that prepared food meets requirements for quality and quantity. Finally, fast food cooks operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.

Every day, fast food cooks are expected to be able to listen to and understand others in meetings. It is also important that they understand what others are saying to them even in a noisy environment.

It is important for fast food cooks to cook the exact number of items ordered by each customer, working on several different orders simultaneously. They are often called upon to measure ingredients required for specific food items being prepared. They also read food order slips or receive verbal instructions as to food required by patron, and ready and cook food in line with instructions. They are sometimes expected to cook and package batches of food. Somewhat less frequently, fast food cooks are also expected to schedule efforts and equipment use with managers, using data related to daily menus to to direct cooking times.

And finally, they sometimes have to cook and package batches of food.

Like many other jobs, fast food cooks must be able to deal with stress and deal with situations calmly and want to innovate to meet new challenges.

Similar jobs with educational opportunities in St. Louis include:

  • Chef. Direct the preparation, seasoning, and cooking of salads, soups, or other foods. May plan and price menu items, order supplies, and keep records and accounts. May participate in cooking.
  • Food Service Aide. Perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea.
  • Food and Beverage Supervisor. Supervise workers engaged in preparing and serving food.
  • Institutional Cook. Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.
  • Personal Chef. Prepare meals in private homes.
  • Restaurant Chef. Prepare, season, and cook soups, meats, or other foodstuffs in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.
  • Short Order Cook. Prepare and cook to order a variety of foods that require only a short preparation time. May take orders from customers and serve patrons at counters or tables.


Southwestern Illinois College - Belleville, IL

Southwestern Illinois College, 2500 Carlyle Ave, Belleville, IL 62221-5899. Southwestern Illinois College is a large college located in Belleville, Illinois. It is a public school with primarily 2-year programs and has 14,308 students. Southwestern Illinois College has a less than one year program in Food Preparation/Professional Cooking/Kitchen Assistant which graduated seven students in 2008.


Preventing Disease Transmission: A two-hour training module for employers and employees who, while on the job, may be exposed to blood or other body fluids that could cause infection.

For more information, see the American Red Cross website.

Quality Coffee Certification Program: The purpose of QCCP is to provide operators with sales tools and knowledge that will help them begin or enhance their own quality coffee program for their customers.

For more information, see the National Automatic Merchandising Association website.


St. Louis, Missouri
St. Louis, Missouri photo by Dschwen

St. Louis is located in St. Louis City County, Missouri. It has a population of over 354,361, which has grown by 1.8% over the last ten years. The cost of living index in St. Louis, 83, is well below the national average. New single-family homes in St. Louis are priced at $111,600 on average, which is far less than the state average. In 2008, one hundred fifty-seven new homes were built in St. Louis, down from two hundred sixty-one the previous year.

The top three industries for women in St. Louis are health care, educational services, and accommodation and food services. For men, it is accommodation and food services, construction, and educational services. The average travel time to work is about 25 minutes. More than 19.1% of St. Louis residents have a bachelor's degree, which is lower than the state average. The percentage of residents with a graduate degree, 7.6%, is lower than the state average.

The unemployment rate in St. Louis is 10.9%, which is greater than Missouri's average of 8.9%.

Nativity of Our Lord Church, Church of the Good Shepard and Church of the Holy Communion are among the churches located in St. Louis.

St. Louis is home to the Terminal Railroad Association Building and the Memorial Home as well as Washington Park and Willmore Park. Shopping malls in the area include Hampton Village Shopping Center and Loughborough Shopping Center.