Preparation: Career and Education Opportunities in Minnesota
Preparation: Food Preparation staff are the support people for cooks and chefs. Working in the background, they do the work that makes it possible for chefs to focus on the actual cooking rather than the preparation and clean up.
Minnesota has a population of 5,266,214, which has grown by 7.05% over the past 10 years. Nicknamed the "North Star State," its capital is Saint Paul, though its largest city is Minneapolis. In 2008, there were a total of 3,567,295 jobs in Minnesota. The average annual income was $42,953 in 2008, up from $41,693 the previous year. The unemployment rate in Minnesota was 8.0% in 2009, which has grown by 2.6% since the previous year. Roughly 27.4% of Minnesota residents have college degrees, which is higher than the national average.
The top industries in Minnesota include medical, dental, and hospital equipment merchant wholesalers, general-line grocery merchant wholesalers, and real estate credit. Notable tourist destinations include the Hennepin History Museum, the Minneapolis Institute of Arts, and the Fridley Historical Society Museum.
CITIES WITH Preparation OPPORTUNITIES IN Minnesota
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CAREERS WITHIN Preparation
Food Service Aides perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea. Food Service Aides need to listen well to others and take in their information and issues. They also need to read and understand what has been read.