Career and Education Opportunities for Personal Chefs in Detroit, Michigan
Personal chef career and educational opportunities abound in Detroit, Michigan. The national trend for personal chefs sees this job pool growing by about 4.3% over the next eight years. In general, personal chefs prepare meals in private homes.
The average wage in the general category of Cooking jobs is $11 per hour or $23,497 per year in Michigan, and an average of $12 per hour or $24,401 per year nationwide. Personal chefs work in a variety of jobs, including: cook, chef, and cooking chef.
There are seventy-three schools of higher education in the Detroit area, including six within twenty-five miles of Detroit where you can get a degree to start your career as a personal chef. Given that the most common education level for personal chefs is a post-secondary certificate, you can expect to spend a short time training to become a personal chef if you already have a high school diploma.
CAREER DESCRIPTION: Personal Chef
In general, personal chefs prepare meals in private homes.
Personal chefs peel and cook vegetables and meats, and bake breads and pastries. They also formulate menus in line with employers' needs and diet restrictions. Equally important, personal chefs have to specialize in preparing fancy dishes and/or food for special diets. They are often called upon to develop and explore new cuisines. They are expected to travel with employers to vacation homes to furnish meal preparation at those locations. Finally, personal chefs ready meals in private homes in line with employers' recipes or tastes, handling all meals for the family and possibly for other household staff.
Every day, personal chefs are expected to be able to control objects and devices with precise control. They need to listen to and understand others in meetings. It is also important that they move quickly in order to hold onto or control objects and devices.
It is important for personal chefs to stock, organize, and clean kitchens and cooking utensils. They are often called upon to direct the operation and organization of kitchens and all food-related efforts, including the presentation and serving of food. They also serve meals and snacks to employing families and their guests. They are sometimes expected to shop for or order food and kitchen supplies and equipment. Somewhat less frequently, personal chefs are also expected to formulate and ready food for parties and other social events.
And finally, they sometimes have to formulate menus in line with employers' needs and diet restrictions.
Like many other jobs, personal chefs must be able to work independently and make decisions on their own and have exceptional integrity.
Similar jobs with educational opportunities in Detroit include:
- Chef. Direct the preparation, seasoning, and cooking of salads, soups, or other foods. May plan and price menu items, order supplies, and keep records and accounts. May participate in cooking.
- Fast Food Cook. Prepare and cook food in fast food restaurants with limited menus. Duties of the cooks are limited to preparation of a few basic items and normally involve operating large-volume single-purpose cooking equipment.
- Food and Beverage Supervisor. Supervise workers engaged in preparing and serving food.
- Institutional Cook. Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.
- Restaurant Chef. Prepare, season, and cook soups, meats, or other foodstuffs in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.
- Short Order Cook. Prepare and cook to order a variety of foods that require only a short preparation time. May take orders from customers and serve patrons at counters or tables.
EDUCATIONAL OPPORTUNITIES: Personal Chef Training
Henry Ford Community College - Dearborn, MI
Henry Ford Community College, 5101 Evergreen Rd, Dearborn, MI 48128-1495. Henry Ford Community College is a large college located in Dearborn, Michigan. It is a public school with primarily 2-year programs and has 15,571 students. Henry Ford Community College has a less than one year and an associate's degree program in Culinary Arts/Chef Training which graduated seven and thirteen students respectively in 2008.
Schoolcraft College - Livonia, MI
Schoolcraft College, 18600 Haggerty Road, Livonia, MI 48152-2696. Schoolcraft College is a large college located in Livonia, Michigan. It is a public school with primarily 2-year programs and has 12,560 students. Schoolcraft College has a one to two year and an associate's degree program in Culinary Arts/Chef Training which graduated six and fifty-four students respectively in 2008.
Washtenaw Community College - Ann Arbor, MI
Washtenaw Community College, 4800 E Huron River Dr, Ann Arbor, MI 48105-4800. Washtenaw Community College is a large college located in Ann Arbor, Michigan. It is a public school with primarily 2-year programs and has 12,906 students. Washtenaw Community College has a one to two year program in Culinary Arts/Chef Training which graduated twenty-three students in 2008.
Oakland Community College - Bloomfield Hills, MI
Oakland Community College, 2480 Opdyke Rd, Bloomfield Hills, MI 48304-2266. Oakland Community College is a large college located in Bloomfield Hills, Michigan. It is a public school with primarily 2-year programs and has 24,957 students. Oakland Community College has an associate's degree program in Culinary Arts/Chef Training which graduated fifteen students in 2008.
The Art Institute of Michigan - Novi, MI
The Art Institute of Michigan, 28125 Cabot Dr Ste 120, Novi, MI 48377-2985. The Art Institute of Michigan is a small school located in Novi, Michigan. It is a private for-profit school with primarily 4-year or above programs. It has 300 students and an admission rate of 33%. The Art Institute of Michigan has an associate's degree program in Culinary Arts/Chef Training.
Monroe County Community College - Monroe, MI
Monroe County Community College, 1555 South Raisinville Road, Monroe, MI 48161-9746. Monroe County Community College is a small college located in Monroe, Michigan. It is a public school with primarily 2-year programs and has 4,514 students. Monroe County Community College has a one to two year and an associate's degree program in Food Preparation/Professional Cooking/Kitchen Assistant which graduated fourteen and twelve students respectively in 2008.
Personal Certified Executive Chef: A chef with advanced culinary skills and a minimum of six years of professional cooking experience with a minimum of two years as a personal chef.
For more information, see the American Culinary Federation, Inc. website.
Preventing Disease Transmission: A two-hour training module for employers and employees who, while on the job, may be exposed to blood or other body fluids that could cause infection.
For more information, see the American Red Cross website.
Quality Coffee Certification Program: The purpose of QCCP is to provide operators with sales tools and knowledge that will help them begin or enhance their own quality coffee program for their customers.
For more information, see the National Automatic Merchandising Association website.
LOCATION INFORMATION: Detroit, Michigan
Detroit is located in Wayne County, Michigan. It has a population of over 912,062, which has shrunk by 4.1% in the past ten years. The cost of living index in Detroit, 86, is well below the national average. New single-family homes in Detroit are priced at $108,900 on average, which is well below the state average. In 2008, eighty-five new homes were built in Detroit, down from one hundred fifty-four the previous year.
The three big industries for women in Detroit are health care, educational services, and transportation equipment. For men, it is transportation equipment, construction, and administrative and support and waste management services. The average commute to work is about 28 minutes. More than 11.0% of Detroit residents have a bachelor's degree, which is lower than the state average. The percentage of residents with a graduate degree, 4.2%, is lower than the state average.
The unemployment rate in Detroit is 27.0%, which is greater than Michigan's average of 14.3%.
The percentage of Detroit residents that are affiliated with a religious congregation, 37.7%, is less than both the national and state average. The most common religious groups are the Catholic Church, the Muslim Estimate and the Lutheran Church.
Detroit is home to the Memorial Park Marina and the Detroit Golf Club as well as Chene Park and Mallett Playground. Visitors to Detroit can choose from Corktown Inn, Clark's Motel and Days Inn of Downtown Detroit for temporary stays in the area.