Life Science Technical: Career and Education Opportunities in Hawaii
Life Science Technical: Life Science Technicians provide support and technical assistance in fields related to food, health and agriculture. In all areas relevant to growing things, they assist others as they work to better understand and control the natural world.
Hawaii has a population of 1,295,178, which has grown by 6.90% over the past decade. Nicknamed the "Aloha State," Hawaii's capital and biggest city is Honolulu. In 2008, there were a total of 873,749 jobs in Hawaii. The average annual income was $42,078 in 2008, up from $40,924 the previous year. The unemployment rate in Hawaii was 6.8% in 2009, which has grown by 2.8% since the previous year. Approximately 26.2% of Hawaii residents have college degrees, which is higher than the national average.
The top industries in Hawaii include hotels, clothing accessories stores, and full-service restaurants. Notable tourist attractions include the Iolani Palace, the Academy of Arts Honolulu, and the The Contemporary Museum.
CITIES WITH Life Science Technical OPPORTUNITIES IN Hawaii
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CAREERS WITHIN Life Science Technical
Agricultural Technicians set up and maintain laboratory equipment and collect samples from crops or animals. Agricultural Technicians need to read and understand what has been read. They also need to listen well to others and take in their information and issues.
Biological Sciences Technicians assist biological and medical scientists in laboratories. Biological Sciences Technicians need to actively seek out need information and learn from it. They also need to understand and use core scientific concepts.
Environmental Technicians perform laboratory and field tests to monitor the environment and investigate sources of pollution, including those that affect health. Environmental Technicians need to think through complex problems and develop a critical analysis of the situation and possible solutions. They also need to read and understand what has been read.
Food Science Technicians perform standardized qualitative and quantitative tests to determine physical or chemical properties of food or beverage products. Food Science Technicians need to read and understand what has been read. They also need to test products and systems both during and after development to evaluate and catch faults as they occur.
Forensic Investigators collect, identify, and analyze physical evidence related to criminal investigations. Forensic Investigators need to read and understand what has been read. They also need to actively seek out need information and learn from it.