Farming, Fishing, and Forestry: Career and Education Opportunities in Honolulu, Hawaii
Farming, Fishing, and Forestry: Farming, Fishing, and Forestry professionals plant, cultivate, and harvest field crops, catch and gather aquatic animals for human consumption, and perform labor necessary to maintain and protect forested areas. They must always balance the need for profitability with the concerns of the larger environment.
Honolulu is located in Honolulu County, Hawaii. It has a population of over 374,676, which has grown by 0.8% over the last ten years. The cost of living index in Honolulu, 180, is far greater than the national average.
The three most popular industries for women in Honolulu are accommodation and food services, educational services, and health care. For men, it is accommodation and food services, public administration, and educational services. The average commute to work is about 23 minutes. More than 31.1% of Honolulu residents have a bachelor's degree, which is higher than the state average. The percentage of residents with a graduate degree, 10.7%, is higher than the state average.
The percentage of Honolulu residents that are affiliated with a religious congregation, 33.3%, is less than both the national and state average. Waiokeola Congregational Church, Daijingu Temple of Hawaii and Wesley Methodist Student Center are among the churches located in Honolulu. The most prominent religious groups are the Catholic Church, the LDS (Mormon) Church and the Southern Baptist Convention.
Honolulu is home to the Livingston Pool and the Mamala Bay Golf Course as well as Spalding Memorial Tennis Courts and Kuhio Park. Shopping malls in the area include Aina Haina Shopping Center, Ala Moana Shopping Center and Aloha Tower Marketplace Shopping Center. Visitors to Honolulu can choose from Kosuga Inc, Hawaiian Condo Resorts Inc and Honolulu Airport Hotel for temporary stays in the area.
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CAREERS WITHIN: Farming, Fishing, and Forestry
Farm and Forest Managers provide oversight for our natural and agricultural resources. Working with staff who are in the field, they make strategic resource decisions about farms, forests and aquacultural sites across the country.
Farm workers keep the corps and animals that feed us growing and healthy. In both industrial and smaller settings, they manage existing farming techniques as well as develop new ones in response to advances in technology and practice.