Career and Education Opportunities for Short Order Cooks in Athens, Georgia
There is a wide variety of career and education opportunities for short order cooks in the Athens, Georgia area. About 5,140 people are currently employed as short order cooks in Georgia. By 2016, this is expected to grow 18% to 6,080 people employed. This is better than the national trend for short order cooks, which sees this job pool growing by about 0.1% over the next eight years. Short order cooks generally prepare and cook to order a variety of foods that require only a short preparation time.
The income of a short order cook is about $7 hourly or $16,420 yearly on average in Georgia. In the U.S. as a whole, their income is about $9 per hour or $19,260 per year on average. Earnings for short order cooks are not quite as good as earnings in the general category of Cooking in Georgia and not quite as good as general Cooking category earnings nationally. Jobs in this field include: line cook, snack bar cook, and prep cook .
The Athens area is home to five schools of higher education, including one within twenty-five miles of Athens where you can get a degree as a short order cook. Given that the most common education level for short order cooks is a high school diploma or GED, it will take only a short time to learn to be a short order cook if you already have a high school diploma.
CAREER DESCRIPTION: Short Order Cook
In general, short order cooks prepare and cook to order a variety of foods that require only a short preparation time. They also may take orders from customers and serve patrons at counters or tables.
Short order cooks clean food preparation equipment and counters or tables. They also perform simple food preparation tasks such as making sandwiches and brewing coffee. Equally important, short order cooks have to grill and garnish hamburgers or other meats such as steaks and chops. They are often called upon to formulate work on orders so that items served together are finished at the same time. Finally, short order cooks grill and fry foods such as french fries and pancakes.
Every day, short order cooks are expected to be able to listen to and understand others in meetings. They need to understand what others are saying to them even in a noisy environment.
It is important for short order cooks to order supplies and stock them on shelves. They are often called upon to grill and fry foods such as french fries and pancakes. They also complete orders from steam tables, placing food on plates and serving patrons at tables or counters. They are sometimes expected to take orders from patrons and cook foods requiring short preparation times, in line with customer requirements. Somewhat less frequently, short order cooks are also expected to order supplies and stock them on shelves.
Short order cooks sometimes are asked to accept payments, and make change or write charge slips as needed. And finally, they sometimes have to accept payments, and make change or write charge slips as needed.
Like many other jobs, short order cooks must be reliable and be thorough and dependable.
Similar jobs with educational opportunities in Athens include:
- Fast Food Cook. Prepare and cook food in fast food restaurants with limited menus. Duties of the cooks are limited to preparation of a few basic items and normally involve operating large-volume single-purpose cooking equipment.
- Food Service Aide. Perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea.
- Institutional Cook. Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.
- Personal Chef. Prepare meals in private homes.
EDUCATIONAL OPPORTUNITIES: Short Order Cook Training
Athens Technical College - Athens, GA
Athens Technical College, 800 US Hwy 29 N, Athens, GA 30601-1500. Athens Technical College is a small college located in Athens, Georgia. It is a public school with primarily 2-year programs and has 4,131 students. Athens Technical College has a less than one year program in Food Preparation/Professional Cooking/Kitchen Assistant which graduated seven students in 2008.
Preventing Disease Transmission: A two-hour training module for employers and employees who, while on the job, may be exposed to blood or other body fluids that could cause infection.
For more information, see the American Red Cross website.
Quality Coffee Certification Program: The purpose of QCCP is to provide operators with sales tools and knowledge that will help them begin or enhance their own quality coffee program for their customers.
For more information, see the National Automatic Merchandising Association website.
LOCATION INFORMATION: Athens, Georgia
Athens is situated in Brantley County, Georgia. It has a population of over 113,398, which has grown by 13.1% in the past ten years. The cost of living index in Athens, 87, is well below the national average. New single-family homes in Athens cost $146,800 on average, which is above the state average. In 2008, two hundred four new homes were constructed in Athens, down from four hundred seventy-two the previous year.
The top three industries for women in Athens are educational services, accommodation and food services, and health care. For men, it is educational services, accommodation and food services, and construction. The average travel time to work is about 19 minutes. More than 40.0% of Athens residents have a bachelor's degree, which is higher than the state average. The percentage of residents with a graduate degree, 19.0%, is higher than the state average.
The percentage of Athens residents that are affiliated with a religious congregation, 55.6%, is more than both the national and state average. The most prominent religious groups are the Southern Baptist Convention, the Church of God (Cleveland and the The Wesleyan Church.