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Career and Education Opportunities for Chefs in Phoenix, Arizona

For those living in the Phoenix, Arizona area, there are many career and education opportunities for chefs. Currently, 2,820 people work as chefs in Arizona. This is expected to grow by 9% to about 3,080 people by 2016. This is better than the national trend for chefs, which sees this job pool growing by about 0.2% over the next eight years. Chefs generally direct the preparation, seasoning, and cooking of salads, soups, or other foods.

Chefs earn about $18 hourly or $39,000 per year on average in Arizona and about $18 per hour or $38,770 per year on average nationally. Earnings for chefs are better than earnings in the general category of Cooking in Arizona and better than general Cooking category earnings nationally. People working as chefs can fill a number of jobs, such as: cook, cook manager, and menu planner.

There are eight schools within twenty-five miles of Phoenix where you can study to be a chef, among seventy-six schools of higher education total in the Phoenix area. Chefs usually hold a high school diploma or GED, so you can expect to spend only a short time training to become a chef if you already have a high school diploma.

CAREER DESCRIPTION: Chef

Chef video from the State of New Jersey Dept. of Labor and Workforce Development

In general, chefs direct the preparation, seasoning, and cooking of salads, soups, or other foods. They also may plan and price menu items, order supplies, and keep records and accounts.

Chefs order or requisition food and other supplies needed to insure efficient operation. They also instruct cooks and other staff in the preparation and presentation of food. Equally important, chefs have to check the quantity and quality of received products. They are often called upon to check the quality of raw and cooked food products to insure that standards are met. They are expected to inspect supplies and work areas to insure conformance to established standards. Finally, chefs monitor sanitation practices to insure that employees follow standards and regulations.

Every day, chefs are expected to be able to listen to and understand others in meetings. They need to articulate ideas and problems.

It is important for chefs to analyze recipes to assign prices to menu items, on the basis of food and overhead costs. They are often called upon to meet with sales representatives so as to negotiate prices and order supplies. They also manage equipment purchases and repairs. They are sometimes expected to recruit and hire staff, including cooks and other kitchen staff. Somewhat less frequently, chefs are also expected to formulate and supervise the food preparation and cooking efforts of multiple kitchens or restaurants in an establishment such as a restaurant chain or hotel.

Chefs sometimes are asked to record production and operational data on specified forms. and meet with patrons to consider menus for special occasions such as weddings and banquets. And finally, they sometimes have to supervise and direct efforts of cooks and staff working on food preparation.

Like many other jobs, chefs must be reliable and be able to deal with stress and deal with situations calmly.

Similar jobs with educational opportunities in Phoenix include:

  • Fast Food Cook. Prepare and cook food in fast food restaurants with limited menus. Duties of the cooks are limited to preparation of a few basic items and normally involve operating large-volume single-purpose cooking equipment.
  • Food and Beverage Supervisor. Supervise workers engaged in preparing and serving food.
  • Institutional Cook. Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.
  • Personal Chef. Prepare meals in private homes.
  • Restaurant Chef. Prepare, season, and cook soups, meats, or other foodstuffs in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.
  • Short Order Cook. Prepare and cook to order a variety of foods that require only a short preparation time. May take orders from customers and serve patrons at counters or tables.

EDUCATIONAL OPPORTUNITIES: Chef Training

Rio Salado College - Tempe, AZ

Rio Salado College, 2323 W 14th St, Tempe, AZ 85281. Rio Salado College is a large college located in Tempe, Arizona. It is a public school with primarily 2-year programs and has 19,186 students. Rio Salado College has a less than one year program in Cooking and Related Culinary Arts which graduated four students in 2008.

Arizona Culinary Institute - Scottsdale, AZ

Arizona Culinary Institute, 10585 N 114th St Ste 401, Scottsdale, AZ 85259. Arizona Culinary Institute is a small school located in Scottsdale, Arizona. It is a private for-profit school with primarily less-than 2-year programs and has 65 students. Arizona Culinary Institute has a one to two year program in Culinary Arts/Chef Training which graduated 135 students in 2008.

The Art Institute of Phoenix - Phoenix, AZ

The Art Institute of Phoenix, 2233 W Dunlap Ave, Phoenix, AZ 85021-2859. The Art Institute of Phoenix is a small school located in Phoenix, Arizona. It is a private for-profit school with primarily 4-year or above programs. It has 1,144 students and an admission rate of 52%. The Art Institute of Phoenix has 2 areas of study related to Chef. They are:

  • Baking and Pastry Arts/Baker/Pastry Chef, less than one year which graduated 18 students in 2008.
  • Culinary Arts/Chef Training, less than one year, associate's degree, and bachelor's degree which graduated twelve, twenty-four, and four students respectively in 2008.

Estrella Mountain Community College - Avondale, AZ

Estrella Mountain Community College, 3000 N Dysart Rd, Avondale, AZ 85323-1000. Estrella Mountain Community College is a medium sized college located in Avondale, Arizona. It is a public school with primarily 2-year programs and has 6,358 students. Estrella Mountain Community College has less than one year, one to two year, and associate's degree programs in Culinary Arts/Chef Training which graduated five, four, and eight students respectively in 2008.

Scottsdale Community College - Scottsdale, AZ

Scottsdale Community College, 9000 E Chaparral Rd, Scottsdale, AZ 85256. Scottsdale Community College is a large college located in Scottsdale, Arizona. It is a public school with primarily 2-year programs and has 10,077 students. Scottsdale Community College has a one to two year and an associate's degree program in Culinary Arts/Chef Training which graduated thirty-one and eleven students respectively in 2008.

Phoenix College - Phoenix, AZ

Phoenix College, 1202 W Thomas Rd, Phoenix, AZ 85013. Phoenix College is a large college located in Phoenix, Arizona. It is a public school with primarily 2-year programs and has 10,917 students. Phoenix College has 2 areas of study related to Chef. They are:

  • Baking and Pastry Arts/Baker/Pastry Chef, less than one year which graduated 1 student in 2008.
  • Culinary Arts/Chef Training, one to two year and associate's degree which graduated three and eight students respectively in 2008.

East Valley Institute of Technology - Mesa, AZ

East Valley Institute of Technology, 1601 W Main St, Mesa, AZ 85201. East Valley Institute of Technology is a small school located in Mesa, Arizona. It is a public school with primarily less-than 2-year programs and has 203 students. East Valley Institute of Technology has a one to two year program in Culinary Arts/Chef Training which graduated three students in 2008.

Scottsdale Culinary Institute - Scottsdale, AZ

Scottsdale Culinary Institute, 8100 E Camelback Rd, Suite 1001, Scottsdale, AZ 85251-2729. Scottsdale Culinary Institute is a small school located in Scottsdale, Arizona. It is a private for-profit school with primarily 4-year or above programs and has 1,199 students. Scottsdale Culinary Institute has 2 areas of study related to Chef. They are:

  • Baking and Pastry Arts/Baker/Pastry Chef, one to two year and associate's degree which graduated fifty and eighty-two students respectively in 2008.
  • Culinary Arts/Chef Training, associate's degree and bachelor's degree which graduated 438 and thirty-four students respectively in 2008.

CERTIFICATIONS

Certified Correctional Foodservice Professional: A key purpose of the Certified Correctional Foodservice Professional certification is to develop the highest standards in.

For more information, see the American Correctional Food Service Association website.

Preventing Disease Transmission: A two-hour training module for employers and employees who, while on the job, may be exposed to blood or other body fluids that could cause infection.

For more information, see the American Red Cross website.

Quality Coffee Certification Program: The purpose of QCCP is to provide operators with sales tools and knowledge that will help them begin or enhance their own quality coffee program for their customers.

For more information, see the National Automatic Merchandising Association website.

LOCATION INFORMATION: Phoenix, Arizona

Phoenix, Arizona
Phoenix, Arizona photo by Urban

Phoenix is located in Maricopa County, Arizona. It has a population of over 1,567,924, which has grown by 18.7% over the last ten years. The cost of living index in Phoenix, 93, is below the national average. New single-family homes in Phoenix cost $218,200 on average, which is below the state average. In 2008, 2,176 new homes were built in Phoenix, down from 6,560 the previous year.

The top three industries for women in Phoenix are health care, educational services, and accommodation and food services. For men, it is construction, administrative and support and waste management services, and accommodation and food services. The average travel time to work is about 26 minutes. More than 22.7% of Phoenix residents have a bachelor's degree, which is higher than the state average. The percentage of residents with a graduate degree, 7.6%, is lower than the state average.

The unemployment rate in Phoenix is 10.0%, which is greater than Arizona's average of 9.3%.

The percentage of Phoenix residents that are affiliated with a religious congregation, 39.7%, is less than the national average but more than the state average. San Francisco Xavier and Good Shepherd Convent are among the churches located in Phoenix. The most common religious groups are the Catholic Church, the LDS (Mormon) Church and the Southern Baptist Convention.

Phoenix is home to the Arizona Highway Patrol Headquarters and the Gila Valley Lookout as well as Indian Bend Park and Stephen Park. Shopping centers in the area include Alta Vista Shopping Center, Arcadia Plaza Shopping Center and Arcadia Village Shopping Center. Visitors to Phoenix can choose from Four Seasons Limousine LLC, Maricopa Manor B&B Inn and Motel 6 for temporary stays in the area.