| Pay Period | Low | Median | High | |||||
| Hourly | $9.69 | $16.52 | $29.20 | |||||
| Annual | $20,200 | $34,400 | $60,700 | |||||
Notes: The yearly wage data presented above represents U.S. workers who are employed full-time with year-round schedules. |
Occupation Description |
| Chefs and Head Cooks Direct the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts. May participate in cooking. |